Northern Terroir-i gininer@ Tavushi vogin pokhancecin hamashkharhayin ginegortsakan Concours Mondial de Bruxelles mrcuyti hyurerin

Wed, 27 May 2026 13:50:16 +0400

Hayastanum patmutyan mej arajin angam anckacvogh Concours Mondial de Bruxelles 2026 mijazgayin heghinakavor mrcuyti pashtonakan meknarkic hetvo Team @nkerutyunneri khmbi Northern Terroir @nkerutyun@ Grand Hotel Yerevan-um kazmakerpel e masnavor degustacion erekvo: Mijocarman@ hyur@nkalvel en mrcuyti shrjanakum Hayastan zhamanats mijazgayin somelyener, ginegortsutyan volorti lragroghner ev nerkayacucichner, hyur@nkalutyan volorti masnagetner ev turoperatorner:

Mot 130 hyuri hamakhmbats mijocarman npatakn er mijazgayin masnagitakan hanrutyan@ nerkayacnel Hayastani hyusisayin ginegortsakan karevor taratsashrjanneric meki՝ Tavushi bnashkharh@, gastronvomiakan mshakuytn u haykakan teghakan khaghoghi tesakner@՝ miazhamanak @ndgtselov Hayastani atchogh der@ hamashkharhayin ginegortsutyan qartezum։

«Wild Luxury» votchov kazmakerpvats erekon dzevavorvel er vorpes hyusisayin Hayastani bazmashert nerkayacum՝ ginu, hameri, buyreri ev patmutyunneri mijocvov։ Hyurer@ masnakcel en degustacion pordzarutyan, vori arancqum Northern Terroir-i ginineri himq@ kazmogh haykakan teghakan Lalvari ev Bananc khaghoghi tesaknern ein։

«CMB 2026-i shrjanakum mijazgayin ginegortsakan masnagetneri hyur@nkalum@ karevor er voch miayn Northern Terroir-i, aylev haykakan ginegortsutyan hamar: Menq cankanum einq, vor hyurer@ Tavush@ bacahayten voch miayn ginu, aylev taratsashrjani khohararakan mshakuyti, mtnolvorti ev mardkanc mijocvov»,-nshum e Northern Terroir-i glkhavor tnoren Zara Mazmanyan@։

Degustacion nerkayacum@ varel e Northern Terroir-i brendayin despan Aram Kirakosyan@, vor@ hyurerin nerkayacrel e ginegortsaran@, ginu steghtsman pilisopayutyun@ ev Tavushi teruari arandznahatkutyunner@։

Erekoyi @ntacqum gininer@ hamadrvel en taratsashrjanayin baghadrichnerov ev teghakan khohararakan avanduytnerov vogeshnchvats utestnerov։ Gastronvomiakan koncepti heghinak@ eghel e Arm Food Lab-i himnadir, Ootelie Artisan Bakery ev Caffeine Coffee Roasters nakhagtseri hamahimnadir Ani Harutyunyan@՝ ginu pordzaget Stepan Hajyani het hamagortsakcutyamb։

«Tavushi khohanoc@ khorapes kapvats e sezonaynutyan, pahpanman mshakuyti ev shrjaka bnutyunic stacvogh baghadrichneri het: Hamadrutyunner@ steghtsvel ein aynpes, vor artacolen taratsashrjani bnavorutyun@ ev, miazhamanak, bnakanoren lracnen gininer@»,-asum e Ani Harutyunyan@։

Hyurerin nerkayacvel en ZOÉ Sparkling-@՝ vayri garnanayin kanachinerov ev avandakan hacahatiknerov patrastvats ttkhmorayin khrtkhrtan haci het, TUS Classic-@՝ vayri snkov gatayi zhamanakakic meknabanutyamb, ev TUS Reserve-@՝ Tavushum atchecvats khozi msov։

Nman mijocarumner@ npastum en erkri atchogh tesaneliutyan@ voch miayn vorpes ginegortsakan taratsashrjan, aylev vorpes ginu turizmi, gastronvomiayi ev hyur@nkalutyan nor ughghutyun։

Northern Terroir-i masin

Northern Terroir-@ himnadrvel e 2017 tvakanin՝ npatak unenalov ginineri mijocvov pokhancel Hayastani Tavushi marzi inqnatip bnuytn u arandznahatkutyunner@։ @ndgrkelov Tavushi hyusisayin teruari bacarik hnaravorutyunner@՝ Haghtanak gyughum gtnvogh khaghoghi ayginer@ mshakvum en mets ushadrutyamb՝ bacahaytelu taratsashrjani bnakan neruzh@։ Tsovi makardakic mijinum 450 metr bardzrutyan vra gtnvogh ayginer@ teghakayvats en mayrcamaqayin klimayum՝ taq amarnerov ev meghm dzmernerov։

Masnagetneri profesionalizm@, hamakargvats motecum@, nvirvatsutyunn u timin patkanelu uzhegh zgacoghutyun@ npastum en Northern Terroir-i hajoghutyan@ ev layn tchanachman@։